Description
Ingredients: Coconut Flour, Tapioca flour, Stabilizer (INS 415), Salt, Sodium acid pyrophosphate (INS 450(i)), Sodium bicarbonate INS 500(ii), Mono calcium phosphate (INS 341(i))
Packing: 250g pouch or 500g pouch, bulk packing 20kg bag
Storage: Store in a cool, dry place away from direct sunlight. Once opened, store in an air-tight container.
Shelf life: 12 months from date of manufacture
Product Acquired: ISO 22000:2018, HACCP. GMP. USDA Organic, EU Organic